Ruth's Little Kitchen_an introduction
Over the past six months, Siren Comms has had the pleasure of working with Ruth's Little Kitchen, an award-winning baker and baking instructor who places quality and organic ingredients at the heart of real bread making. Ruth’s ethos is simple and authentic: cook, teach, share, and eat.
Along with delivering baked goods directly to her private clients, Ruth offers a series of workshops throughout the year, learn how to make yeasted rye bread to baking your own Christmas cinnamon wreath, introduction to bread-making; ancient grains, artisan breads and sourdough. All workshops include refreshments, home-made treats. Selected workshops even include a light lunch served in front of a roaring fire.
Ruth also works out and about in schools, on community projects in all aspects of cookery. There are even cooking sessions for kids aged 14 years and over as part of their Duke of Edinburgh award.
In light of the current environment and eager to spread positivity and personal growth, Siren Comms will be working closely with Ruth to promote her weekly live workshops on Instagram. These sessions will be ideal for parents with children at home, who can both learn the basics of baking together. Individual sessions (for children or adults of any age!) will be available upon request.
Follow Ruth on Instagram @ruthslittlekitchen for more information.